We embarked on our journey in 2012 as a humble coffee shop in Galatasaray. Even though the concept of artisanal coffee was not widespread in Turkey at the time, we quickly attracted the attention of coffee lovers and grew rapidly. Now, we are a multi-branched coffee house with a presence in multiple cities across Turkey. We’ve grown into a big family with a continued passion towards people, coffee and nature. We have great respect for the soil and natural resources - simply for nature in its complete totality. As an avid supporter of sustainable agriculture, both our operations and our products reflect our sensitivity towards nature; we utilize energy conserving roasting machinery, separate our waste and sell fully recyclable products.